White Oil/Liquid Paraffin /mineral Oil cosmetics
White Oil Introduction:
White oil, also known as paraffin oil, white oil and mineral oil, is a colorless and transparent oily liquid with no smell and a slight petroleum-like smell when heated. It is insoluble in water and ethanol, soluble in ether, benzene, , etc., and can be mixed with Most fatty oils are miscible with each other and miscible with most non-volatile oils. They are stable to light, heat, acid, etc., but will slowly oxidize when exposed to light and heat for a long time.
White Oil Application:
The models of white oil are divided according to different viscosity properties, roughly divided into 7#, 11#, 15#, 18#, 24#, 48#, 64#, 100# and so on.
Viscosity is what distinguishes other oils.
The classification of white oil is usually based on the purity of its saturated hydrocarbons. According to its use, it is divided into 4 categories: industrial grade, food grade, pharmaceutical grade, and cosmetic grade.
According to the quality of white oil, it is also divided into light white oil and crude white oil.
Industrial grade white oil:
It is made from base oil produced by hydrocracking as raw material. It is obtained after deep dewaxing, chemical refining and other processes. It can be used in chemistry, textile, chemical fiber, petrochemical industry, electric power, agriculture, etc., and can be used in PE, Production of PS, PU, etc. Chemical fibers and synthetic fibers are used as lubricants, solvents and coolants in textiles to make fibers and fabrics soft and bright. It can also be used as a wetting agent, solvent and lubricant in industries such as synthetic resin and plastic processing. It is also suitable for lubrication of textile machinery, precision instruments and compressor sealing oil. It is mostly used to assist demoulding, increase product brightness, and can also be used as lubricant in stamping molds. It is also widely used in rubber.
Food grade white oil:
It is based on mineral oil and is obtained through deep hydrogenation and refining, edible alcohol extraction and other processes. The requirements are the most stringent. It is suitable for the lubrication of processing equipment in the food industry such as grain and oil processing, fruit and vegetable processing, dairy processing, and bread cutting machines. It can be used for food glazing, anti-sticking, defoaming, planing, and sealing. Release agent for pasta, bread, biscuits, chocolate and other foods, it can extend the storage and freshness period of wine, vinegar, fruits, vegetables and canned food.
Medical grade white oil:
suitable for the pharmaceutical industry and can be used as a lubricating laxative and a defoaming agent for the production of penicillin. As well as base oil for ointments and pharmaceuticals, release agents for tablets and pills, anti-corrosion lubrication for surgical instruments and pharmaceutical machinery, etc.
Cosmetic-grade white oil:
White oil is the most widely used oil-soluble raw material in cosmetics. It can be used to prepare bath oil, various skin care creams, hair care products, lipstick, hair cream, hair oil, facial oil, skin care oil, and sunscreen. White oil is used as the base oil for ointments and softeners such as oil, baby oil, and cream. Almost all cosmetics use white oil. White oil for cosmetics has strict requirements and is obtained through deep refining of hydrogenated raw materials.
White oil does not belong to the solvent oil category and is similar in physical properties to liquid wax. The difference between white oil and liquid wax is that liquid paraffin is a mixture of C10-C18 normal alkanes below 40 degrees.
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